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Global Vegetable Trade Report 2017 - Prices, Imports, Exports, Tariffs, and Market Opportunities - Research and Markets

(June 19, 2017)

DUBLIN--(BUSINESS WIRE)--Research and Markets has announced the addition of the "Global Vegetable Trade - Prices, Imports, Exports, Tariffs, and Market Opportunities" report to their offering.

This review outlines the results obtained from a global vegetable trade analysis over the past 7 years. It facilitates the assessment of current trade volumes, key areas of foreign economic activity and prospective regions, from the perspective of the exporter aiming to access new geographical markets. Trade partners (countries), volumes in both physical and value terms, as well as export/import prices for the vegetable are listed for each of the areas subject to analysis.

Product coverage:

  • Cabbage And Other Brassicas
  • Artichokes
  • Asparagus
  • Lettuce And Chicory
  • Spinach
  • Cassava leaves
  • Tomato
  • Cauliflower And Broccoli
  • Pumpkins, squash And gourds
  • Cucumbers And Gherkins
  • Eggplant (Aubergine)
  • Chilies And Peppers, green
  • Onion, shallots, green
  • Onion, dry
  • Garlic
  • Leeks, Other Alliaceous Vegetables
  • Beans, green
  • Peas, green
  • Vegetables, leguminous
  • String Beans
  • Carrot And Turnip
  • Okra
  • Maize, green
  • Mushrooms And Truffles
  • Vegetables, Fresh
  • Watermelons
  • Melons, Other (inc. cantaloupes)

Key Topics Covered:

1. Report Description

2. Executive Summary

3. Exports

3.1 Exports From 2012-2016

3.2 Exports By Country

3.3 Key Findings

4. Imports

4.1 Imports From 2012-2016

4.2 Imports By Country

4.3 Key Findings

5. Regulation and Tariffs for International Trade

6. Conclusions

For more information about this report visit


Research and Markets
Laura Wood, Senior Manager
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Related Topics: Fruit and Vegetables

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